Combine ice cream and milk and you can make a milkshake in no time, no hassle with cords and noise, Homemade milkshake in just 30 seconds
Always decide in advance what the main flavor of your milkshake will be. A milkshake recipe can always be adjusted based on the products you have in the refrigerator. Always remember that making a milkshake is nothing more than combining certain flavors.
What you always need when making a milkshake is fresh milk, some ice cream (flavored, about 5 scoops per milkshake), some whipped cream and maybe some vanilla and fresh fruit for the topping. You can also add some fresh fruit to the milkshake, but be careful not to add too much. Then it will look more like a smoothie.
What you usually do is combine the milk, ice cream, sugar and vanilla and the other ingredients. Combine everything in the shaker. You can add some whipped cream to the shaker, but you can also save it for the topping (the finishing touch to the milkshake).
Sometimes people even go a step further and add canned pumpkin and/or cinnamon to the milkshake in addition to fruit, making it a very tasty whole. The milk you use for the milkshake should always be cold. This gives the tastiest result. A big difference between a milkshake and smoothie is that a smoothie contains crushed ice and a milkshake does not, for example. In addition, a smoothie contains more fruit and has a fuller structure.
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